JIMMY DEAN SAUSAGE BISCUIT NUTRITION PLUS
Frittatas tend to consist of eggs, vegetables, and/or meat, while breakfast casseroles typically have all that plus something hearty like bread or potatoes. A frittata's texture and taste is similar to an omelette whereas breakfast casseroles are a bit creamier thanks to the rich egg custard that's poured over all the toppings. Breakfast casseroles, however, are cooked completely in the oven. To start, frittatas are generally cooked in an oven-safe skillet they start on the stovetop and then, are transferred to the oven to finish cooking. While they're both delicious egg-based dishes, breakfast casseroles and frittatas aren't exactly the same. What's the difference between a breakfast casserole and a frittata? Now, how about a bloody mary or mimosa to go with it?! Just as fitting for a holiday brunch as it is for a weeknight breakfast-for-dinner, this easy casserole recipe is a guaranteed crowd-pleaser. About an hour or so later, you have perfectly tender potatoes, fluffy eggs, and gloriously melty cheese.
Once the sausage is cooked and the eggs are whisked, thawed frozen hash browns and shredded cheddar are both folded in before baking it all in a casserole dish. This baked dish is a favorite make-ahead breakfast casserole: It's layered with sausage, eggs, and a generous helping of cheese. Everyone loves a good casserole after all, they're easy to assemble and they serve a crowd-and that's especially true for this sausage breakfast casserole!
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